Breaking News
August 15, 2018 - Cardiac Profiles Up With Exercise, Less Sitting in Early Old Age
August 15, 2018 - Precision medicine offers a glimmer of hope for Alzheimer’s disease
August 15, 2018 - Immunovia’s new blood-based testing platform accurately detects non-small cell lung cancer
August 15, 2018 - New method provides a ‘big picture’ of genetic influences on traits and diseases
August 15, 2018 - Early Onset Type 1 Diabetes Linked to Heart Disease, Shorter Life
August 14, 2018 - SMURF1 provides targeted approach to preventing cocaine addiction relapse
August 14, 2018 - Genetic testing pushed for hereditary high cholesterol disease
August 14, 2018 - Researchers discover new genes involved in Alzheimer’s Disease
August 14, 2018 - Medicare to overhaul ACOs but critics fear fewer participants
August 14, 2018 - Adolescent health projects receive meager percentage of global funding, study finds
August 14, 2018 - University Hospitals Seidman Cancer Center launches new CAR-T therapy trial
August 14, 2018 - In the addiction battle, is forced rehab the solution?
August 14, 2018 - Busting myths about milk – Scope
August 14, 2018 - Platelet-rich plasma does not enhance cartilage formation capabilities of stem cells
August 14, 2018 - Wearable devices and ‘mhealth’ technology emerge as promising tools for better health
August 14, 2018 - Clinical study suggests new treatment direction for head and neck cancer in heavy smokers
August 14, 2018 - Phase 2 Clinical Data Published Showing Summit’s Ridinilazole Preserved Gut Microbiome of Patients with CDI
August 14, 2018 - Cardiac progenitor cells undergo a cell fate switch to build coronary arteries
August 14, 2018 - Study identifies potential guidance to treat gastric cancer patients
August 14, 2018 - Revealed: The molecular mechanism underlying hypertrophic cardiomyopathy, or “workaholic heart”
August 14, 2018 - Diabetes epidemic in Guatemala driven by aging, not obesity
August 14, 2018 - New technology shows potential to streamline the analysis of proteins
August 14, 2018 - Rethinking the stroke rule ‘time is brain’
August 14, 2018 - Incidence of coronary artery compression in children may be more common than previously thought
August 14, 2018 - Study helps to better understand disease caused by Alpha-1 antitrypsin deficiency
August 14, 2018 - AI platform identifies acute neurological illnesses faster than human diagnosis
August 14, 2018 - American College of Rheumatology receives grants to support development of lupus clinical trials
August 14, 2018 - New study explains why women get more migraines than men
August 14, 2018 - American Heart Association Urges Screen Time Limits for Youth
August 14, 2018 - Brief interventions during routine care reduce alcohol use among men with HIV
August 14, 2018 - New genome analysis could identify people at higher risk of common deadly diseases
August 14, 2018 - NIH grant for Mount Sinai to study use of inhaled corticosteroids for treatment of sickle cell disease
August 14, 2018 - Daicel supplies free nanodiamond samples to international researchers
August 14, 2018 - Switching anti-psychotic drugs in first-episode schizophrenia patients does not improve clinical outcomes
August 14, 2018 - Study to examine whether modulating gut bacteria can improve cardiac function in heart failure patients
August 14, 2018 - AI technology could hold key to improving health services
August 14, 2018 - One out of two children not getting enough nutrients needed for their health
August 14, 2018 - Mono-antiplatelet therapy after aortic heart valve replacements may work as well as two drugs
August 14, 2018 - Aid-in-dying patient chooses his last day
August 14, 2018 - Exercise Really Can Chase Away the Blues, to a Point
August 14, 2018 - Surgical mesh implants may cause autoimmune disorders
August 14, 2018 - Researchers develop revolutionary zebrafish model to gain more insight into bone diseases
August 14, 2018 - Researchers discover secret communication hotline between breast cancers and normal cells
August 14, 2018 - Study examines how a person adapts to visual field loss after stroke
August 14, 2018 - Researchers show how specialized nucleic acid-based nanostructures could help target cancer cells
August 14, 2018 - Reducing opioid prescriptions for one operation can also spill over to other procedures
August 14, 2018 - E-cigarettes not so safe but still better than cigarettes
August 14, 2018 - Researchers find link between common ‘harmless’ virus and cardiovascular damage
August 14, 2018 - Initiation of PIMs associated with higher risk of fracture-specific hospitalizations and mortality
August 14, 2018 - Genetically modified mosquitoes and special bed nets help tackle deadly diseases
August 14, 2018 - Advances in treating hep C lead to new option for transplant patients
August 14, 2018 - Study finds quality of doctor-patient discussions about lung cancer screening to be ‘poor’
August 14, 2018 - MSU researchers uncover the effects of aging on regenerative ability of kidneys
August 14, 2018 - Better conditioning, throwing mechanics can help reduce elbow injuries in young baseball pitchers
August 14, 2018 - Brain game doesn’t offer brain gain
August 14, 2018 - Reproductive choices facing women with disabilities require careful consideration
August 14, 2018 - Scientists pinpoint the cause of a rare childhood seizure disorder
August 14, 2018 - Lumpectomy plus radiation associated with reduced risk of breast cancer death, study finds
August 14, 2018 - UAB study shows how ion channel differentiates newborn and mature neurons in the brain
August 14, 2018 - Experts highlight key knowledge gaps that need to be addressed in Ebola vaccine research
August 14, 2018 - Discovery could lead to new drugs against infection and inflammation
August 14, 2018 - Infection Prevention Differs Between Small, Large Hospitals
August 14, 2018 - Mom still matters—In study, young adults tended to prioritize parents over friends
August 14, 2018 - Deep brain stimulation might benefit those with severe alcoholism, preliminary studies show
August 14, 2018 - Study finds increased rate of repeat pregnancies in women with intellectual and developmental disabilities
August 14, 2018 - Lighter sedation fails to reduce risk of postoperative delirium in older patients
August 13, 2018 - Asking better questions about person’s memory could improve doctors’ understanding of patients
August 13, 2018 - U.S. Trauma Doctors Push for Stricter Gun Controls
August 13, 2018 - Asthma and flu: a double whammy
August 13, 2018 - 5 Questions: Donna Zulman on engaging high-need patients in intensive outpatient programs | News Center
August 13, 2018 - Behavioral Nudges Lead to Drop in Prescriptions of Potent Antipsychotic
August 13, 2018 - Potential New Class of Drugs May Reduce Cardiovascular Risk by Targeting Gut Microbes
August 13, 2018 - How to get your kids to eat better
August 13, 2018 - The importance of hearing your patients
August 13, 2018 - Transmission of F. tularensis unlikely to happen through the food chain
August 13, 2018 - Researchers discover epigenetic mechanism underlying ischemic cardiomyopathy
August 13, 2018 - Adolescent health programs receive only a tiny share of international aid, finds research
August 13, 2018 - Fracture risk increases by 30% after gastric bypass, study shows
August 13, 2018 - Quality-improvement project to standardize feeding practices helps micro preemies gain weight
August 13, 2018 - Long-term cannabinoid exposure impairs memory, study shows
Oldsters' use of emotional feeding will increase emotional consuming in school-age youngsters

Oldsters' use of emotional feeding will increase emotional consuming in school-age youngsters

image_pdfDownload PDFimage_print
Credit score: CC0 Public Area

Emotional consuming – consuming when you are feeling unhappy or disillusioned or according to some other destructive temper – isn’t unusual in youngsters and youth, however why adolescence devour emotionally has been unclear. Now a brand new longitudinal learn about from Norway has discovered that school-age youngsters whose folks fed them extra to appease their destructive emotions have been much more likely to devour emotionally afterward. The opposite was once additionally discovered to be the case, with folks of kids who have been extra simply soothed by means of meals being much more likely to feed them for emotional causes.

The findings come from researchers on the Norwegian College of Science and Era, King’s School London, College School London, and the College of Leeds. They seem within the magazine Kid Building.

“Working out the place emotional consuming comes from is essential as a result of such habits can building up the danger for being obese and growing consuming problems,” consistent with the learn about’s lead creator, Silje Steinsbekk, affiliate professor of psychology on the Norwegian College of Science and Era. “If we will to find out what influences the improvement of emotional consuming in small children, folks may also be given useful recommendation about find out how to save you it.”

When youngsters devour to appease their destructive emotions, their meals has a tendency to be prime in energy (e.g., candies) so that they eat extra energy. In the event that they emotionally overeat steadily, they’re additionally much more likely to be obese. Emotional consuming could also be tied to the improvement of later consuming problems (e.g., bulimia and binge consuming). This learn about sought to resolve why youngsters devour emotionally and is the primary analysis to believe the problem in school-age youngsters.

Researchers tested emotional feeding and consuming in a consultant staff of 801 Norwegian Four-year-olds, taking a look at those problems once more at ages 6, eight, and 10. They sought to resolve whether or not folks concerned within the learn about (most commonly moms) formed their youngsters’s later habits by means of providing meals to lead them to really feel higher once they have been disillusioned (emotional feeding), and whether or not folks whose youngsters have been simply soothed by means of meals (those that calmed when given meals) have been much more likely to supply them extra meals for convenience at a next time. Oldsters have been requested to finish questionnaires describing their youngsters’s emotional consuming and temperament (how simply they become disillusioned, how properly they may keep an eye on their feelings), in addition to their very own emotional feeding. Roughly 65% of the kids displayed some emotional consuming.

The learn about discovered that small children whose folks introduced them meals for convenience at ages Four and six had extra emotional consuming at ages eight and 10. However the opposite was once additionally true: Oldsters whose youngsters have been extra simply comforted with meals have been much more likely to supply them meals to appease them (i.e., to interact in emotional feeding). Thus, emotional feeding larger emotional consuming, and emotional consuming larger emotional feeding. The findings held even after accounting for youngsters’s body-mass index and preliminary ranges of feeding and consuming.

Additionally, upper ranges of destructive affectivity (i.e., changing into offended or disillusioned extra simply) at age Four larger youngsters’s possibility for emotional consuming and feeding at age 6. And this contributed to the bidirectional relation between emotional feeding and emotional consuming.

“We all know that youngsters who’re extra simply disillusioned and feature extra problem controlling their feelings are much more likely to devour emotionally than calmer youngsters, possibly as a result of they revel in extra destructive feelings and consuming is helping them chill out,” notes Lars Wichstrøm, professor of psychology on the Norwegian College of Science and Era, who coauthored the learn about. “Our analysis provides to this information by means of appearing that youngsters who’re extra simply disillusioned are at absolute best possibility for changing into emotional eaters.”

The authors recommend that as a substitute of providing youngsters meals to appease them when they’re unhappy or disillusioned, folks and different caregivers attempt to calm kids by means of speaking, providing a hug, or soothing in techniques that do not contain meals. “Meals would possibly paintings to calm a kid, however the problem is educating youngsters to depend on meals to care for destructive feelings, which may have destructive penalties ultimately,” provides Steinsbekk.

The authors warning that for the reason that learn about was once carried out in Norway, which has a quite homogenous and well-educated inhabitants, the findings must now not be generalized to extra various populations or to cultures with different feeding and consuming practices with out additional learn about.

Discover additional:
Oldsters’ binge consuming, restrictive feeding practices could also be reactions to youngsters’ feelings

Additional info:
Kid Building (2017).

Magazine reference:
Kid Building

Equipped by means of:
Society for Analysis in Kid Building

About author

Related Articles